Menu

Romaine + Parmesan Crisps + Crouton + Classic Caesar Dressing

Iceberg + Cherry Tomato + Candied Bacon + Candied Pecan + Chive + Gorgonzola + Balsamic + Buttermilk Dressing + Sea Salt

Tri Colored Beets + Goat Cheese Mousse + Maple + Pecans + Arugula

Local Heirloom Tomato + Fresh Mozzarella + Basil Oil + Balsamic + Sea Salt

Quinoa + Wheat Berry + Seasonal Berry + Arugula +Apple + Candied Pecans + White Balsamic

Braised and fried + Honey + Sriacha + Skrewball Whiskey + Meyer Lemon Aioli

Chef selection artisanal meats and cheeses + Seasonal Fruit + House Jam + Beer Mustard + House-made crackers

Balsamic Braised Short Rib + Arugula + Pickled Onions + Goat Cheese Aioli

Crispy Prosciutto + Fresh Basil + Olive Oil

Crispy Pork Shank "Wings" +Sweet Chili Garlic + Chive Pesto

Capicola + Smoked Pork + Balsamic Bacon + Homemade Kraut + Beer Mustard + Provolone with hand cut fries or house Arugula salad

Bacon Onion Jam + White Cheddar + Arugula + Garlic Aioli with hand cut fries or house Arugula salad

Grilled Salmon + Avocado Aioli + Arugula + Oven Roasted Tomato + Balsamic Bacon + Grilled Focaccia with hand cut fries or house Arugula salad

White cheddar + Gruyere + Crispy Prosciutto + Cherry Confettura with hand cut fries or house Arugula salad

Pastrami + Homemade Kraut + Chef Sauce + Gruyere with hand cut fries or house Arugula salad

Pan Seared + Skrewball Bourbon Glaze + Charred Broccolini

Cavatappi + Lobster + 3 Cheese Blend + Roasted Peppers

Butter Basted Shrimp + Crispy Fennel + Fresh Herb + White Cheddar Polenta

Our featured steak of the week:

16oz Ribeye with chevre smashed fingerling potato, charred broccolini and a red wine dijon demi

Pan Roasted + Candied Bacon + Mascarpone Cream Corn + Arugula

Wild Mushrooms + Truffle + Parmesan

Our featured fresh seafood of the week:

Pesca Verdura - Pan Roasted Flounder + Blistered Tomato + Fingerling Potato + Spinach

with housemade strawberry puree

fresh made caramel sauce and candied pecans